Viscosity

dc.contributor.authorFrei, Walter
dc.contributor.editorTransvaal Department of Agriculture
dc.date.accessioned2009-12-03T06:32:11Z
dc.date.available2009-12-03T06:32:11Z
dc.date.issued1909
dc.descriptionThe journals have been scanned with a SupraScan 10000RGB scanner; 24-bit true colour, 400 dpi, saved in TIFF-format. Copies of the master images have been converted to Black & White, 1-bitmap images and OCRed with ABBYY Fine Reader v.9 software. Adobe Acrobat v.9 was used for the merging and conversion to the final presentation PDF-format.en
dc.description.abstractViscosity of blood, defibrinated blood, serum and plasma are compared.en
dc.description.sponsorshipThe Equine Research Centre, Faculty of Veterinary Science, University of Pretoria gave financial support to this digitisation project.en
dc.format.extentReport consists of 12 pages. Contains 7 tables.en
dc.identifier.citationFrei, W 1909, 'Viscosity', Report of the Government Veterinary Bacteriologist for the year 1907-1908, pp. 129-140.en
dc.identifier.urihttp://hdl.handle.net/2263/12157
dc.language.isoenen
dc.publisherPretoria: Government Printer and Stationery Officeen
dc.rights© Transvaal Dept. of Agriculture (original). © University of Pretoria. Dept. of Library Services (digital).en
dc.subjectVeterinary medicineen
dc.subjectVeterinary reportsen
dc.subjectSouth Africaen
dc.subjectBlood experimentsen
dc.subject.lcshVeterinary medicine -- History -- South Africaen
dc.subject.lcshVeterinary medicine -- South Africaen
dc.subject.lcshViscosityen
dc.titleViscosityen
dc.typeTechnical Reporten

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Part II : Physical-Chemical investigations into South African diseases

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