Title page for ETD etd-12112006-131309


Document Type Master's Dissertation
Author Padayachi, Rajendran Arunaghary
URN etd-12112006-131309
Document Title Nutritional and functional quality of South African dry-based soya protein foods
Degree MSc Agric (Food Science and Technology)
Department Food Science
Supervisor
Advisor Name Title
Prof J R N Taylor Committee Chair
Keywords
  • soya protein quality
  • soya nutritional value
Date 1999-06-01
Availability unrestricted
Abstract

Please read the abstract in the section 00front of this document

1999 University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means,without the prior written permission of the University of Pretoria.

Please cite as follows:

Padayachi RA, 1999, Nutritional and functional quality of South African dry-based soya protein foods, MScAgric dissertation, University of Pretoria, Pretoria, viewed yymmdd < http://upetd.up.ac.za/thesis/available/etd- 12112006-131309/ >

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