Title page for ETD etd-09272011-084118


Document Type Master's Dissertation
Author Teklehaimanot, Welday Hailu
Email welday_hailu@yahoo.com
URN etd-09272011-084118
Document Title Rheology and microscopy of low calorie mayonnaise-type emulsions made with stearic acid- modified maize and teff starches
Degree MSc
Department Food Science
Supervisor
Advisor Name Title
Dr G Duodu Co-Supervisor
Dr N Emmambux Supervisor
Keywords
  • restricted
Date 2011-09-09
Availability restricted
Abstract

Access to this dissertation is restricted until 2013-09-09

E11/9/204/hv

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