
Document Type Doctoral Thesis Author Van der Merwe, Gretel Henriette URN etd-09022005-123035 Document Title Quality parameters for the prediction of mono- and polyunsaturated oil shelf-life Degree PhD (Food Science) Department Food Science Supervisor
Advisor Name Title Prof J R N Taylor Committee Chair Dr L M du PLessis Committee Co-Chair Keywords
- product life cycle
- unsaturated fatty acids quality
- oils and fats quality
Date 2003-09-01 Availability unrestricted Abstract Please read the abstract in the section 00front of this document
© University of Pretoria 2003
H 86/th
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28.8 Modem 56K Modem ISDN (64 Kb) ISDN (128 Kb) Higher-speed Access 00front.pdf 1.24 Mb 00:05:43 00:02:56 00:02:34 00:01:17 00:00:06 01chapter1.pdf 1.14 Mb 00:05:15 00:02:42 00:02:21 00:01:10 00:00:06 02chapter2.pdf 1.41 Mb 00:06:30 00:03:20 00:02:55 00:01:27 00:00:07 03chapter3.pdf 4.38 Mb 00:20:17 00:10:26 00:09:07 00:04:33 00:00:23 04chapter4.pdf 3.96 Mb 00:18:19 00:09:25 00:08:14 00:04:07 00:00:21 05chapter5.pdf 845.59 Kb 00:03:54 00:02:00 00:01:45 00:00:52 00:00:04 06chapter6.pdf 1.35 Mb 00:06:14 00:03:12 00:02:48 00:01:24 00:00:07 07references.pdf 561.30 Kb 00:02:35 00:01:20 00:01:10 00:00:35 00:00:02