Document Type Master's Dissertation Author Geel, Lorraine URN etd-08122005-094512 Document Title Relating consumer preferences to sensory attributes of instant coffee Degree MSc (Agric) Food Science and Technology Department Food Science Supervisor
Advisor Name Title Dr H L De Kock Keywords
- consumers research
- instant coffee sensory evaluation
- instant coffee
Date 2003-04-01 Availability unrestricted AbstractRead the abstract in the section 00front of this document.
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Please cite as follows:
Geel, L 2002, Relating consumer preferences to sensory attributes of instant coffee, MSc(Agric) dissertation, University of Pretoria, Pretoria, viewed yymmdd < http://upetd.up.ac.za/thesis/available/etd-08122005-094512/ >
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28.8 Modem 56K Modem ISDN (64 Kb) ISDN (128 Kb) Higher-speed Access 00front.pdf 2.15 Mb 00:09:57 00:05:07 00:04:28 00:02:14 00:00:11 01chapters1-6.pdf 5.70 Mb 00:26:23 00:13:34 00:11:52 00:05:56 00:00:30 02chapters7-9.pdf 4.59 Mb 00:21:13 00:10:55 00:09:33 00:04:46 00:00:24 03back.pdf 1.06 Mb 00:04:54 00:02:31 00:02:12 00:01:06 00:00:05