Title page for ETD etd-08102005-170055


Document Type Master's Dissertation
Author Bajner, Robert Ernö
URN etd-08102005-170055
Document Title Stearic acid addition to maize starch and its influence on pasting viscosity behaviour
Degree MSc (Agric)
Department Food Science
Supervisor
Advisor Name Title
Mrs L Kuyper Committee Chair
Prof J R N Taylor Committee Chair
Keywords
  • addition reactions viscosity
  • stearic acid
  • cornstarch
Date 2003-04-01
Availability unrestricted
Abstract

Please read the abstract in the section 00front of this document

© 2002 University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria.

Please cite as follows:

Bajner RE, 2002, Stearic acid addition to maize starch and its influence on pasting viscosity behaviour, MScAgric dissertation, University of Pretoria, Pretoria, viewed yymmdd < http://upetd.up.ac.za/thesis/available/etd- 08102005-170055/ >

H1104/th

Files
  Filename       Size       Approximate Download Time (Hours:Minutes:Seconds) 
 
 28.8 Modem   56K Modem   ISDN (64 Kb)   ISDN (128 Kb)   Higher-speed Access 
  dissertation.pdf 6.75 Mb 00:31:14 00:16:04 00:14:03 00:07:01 00:00:35

Browse All Available ETDs by ( Author | Department )

If you have more questions or technical problems, please Contact UPeTD.