Document Type	Doctoral Thesis
Author	Pelembe, Louis Augosto Mutomene
URN	etd-08082007-124457
Document Title	Pearl millet malting : factors affecting product quality
Degree	DPhil (Food Science)
Department	Food Science
Supervisor	Advisor Name Title Prof J R N Taylor
Keywords	Quality of products Pearl millet Malt
Date	2002-09-01
Availability	unrestricted
Abstract Please read the abstract in the section 00front of this document © University of Pretoria
Files	Filename       Size       Approximate Download Time (Hours:Minutes:Seconds)     28.8 Modem   56K Modem   ISDN (64 Kb)   ISDN (128 Kb)   Higher-speed Access    00front.pdf 2.96 Mb 00:13:42 00:07:03 00:06:10 00:03:05 00:00:15   01chapter1.pdf 725.44 Kb 00:03:21 00:01:43 00:01:30 00:00:45 00:00:03   02chapter2.pdf 7.58 Mb 00:35:05 00:18:03 00:15:47 00:07:53 00:00:40   03chapter3.pdf 3.31 Mb 00:15:20 00:07:53 00:06:54 00:03:27 00:00:17   04chapter4a.pdf 4.83 Mb 00:22:22 00:11:30 00:10:04 00:05:02 00:00:25   05chapter4b.pdf 3.29 Mb 00:15:13 00:07:49 00:06:51 00:03:25 00:00:17   06chapter5.pdf 6.55 Mb 00:30:19 00:15:35 00:13:38 00:06:49 00:00:34   07chapter6.pdf 865.84 Kb 00:04:00 00:02:03 00:01:48 00:00:54 00:00:04   08references.pdf 4.21 Mb 00:19:29 00:10:01 00:08:46 00:04:23 00:00:22   09appendices.pdf 351.63 Kb 00:01:37 00:00:50 00:00:43 00:00:21 00:00:01