Document Type	Doctoral Thesis
Author	Duodu, Kwaku Gyebi
URN	etd-07112006-161808
Document Title	Role of grain organisational structure in sorghum protein digestibility
Degree	PhD (Food Science)
Department	Food Science
Supervisor	Advisor Name Title Prof J R N Taylor Committee Chair Prof P S Belton Committee Co-Chair
Keywords	sorghum protein digestion
Date	2001-04-01
Availability	unrestricted
Abstract Please read the abstract in the section 00front of this document © 2000 University of Pretoria. All rights reserved. The copyright in this work vests in the University of Pretoria. No part of this work may be reproduced or transmitted in any form or by any means, without the prior written permission of the University of Pretoria. Please cite as follows: Duodu KG, 2000, Role of grain organisational structure in sorghum protein digestibility, PhD thesis, University of Pretoria, Pretoria, viewed yymmdd < http://upetd.up.ac.za/thesis/available/etd- 07112006-161808/ > H1123/th
Files	Filename       Size       Approximate Download Time (Hours:Minutes:Seconds)     28.8 Modem   56K Modem   ISDN (64 Kb)   ISDN (128 Kb)   Higher-speed Access    00front.pdf 702.06 Kb 00:03:15 00:01:40 00:01:27 00:00:43 00:00:03   01chapter1-3.pdf 4.33 Mb 00:20:03 00:10:18 00:09:01 00:04:30 00:00:23   02chapter4-6.pdf 4.17 Mb 00:19:18 00:09:55 00:08:41 00:04:20 00:00:22   back.pdf 1.77 Mb 00:08:12 00:04:13 00:03:41 00:01:50 00:00:09