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Nel, Jacobus; Gupta, Rangan; Wohar, Mark E.; Pierdzioch, Christian
(World Scientific Publishing, 2024)
We analyze whether metrics of climate risks, as captured primarily by changes in temperature anomaly and its stochastic volatility (SV), can predict returns and volatility of 25 commodities, covering the overall historical ...
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Taylor, J.R.N. (John Reginald Nuttall); De Kock, Henrietta Letitia; Makule, Edna; Hamaker, Bruce R.; Milani, Peiman
(Wiley, 2024-03)
BACKGROUND AND OBJECTIVE :
Maize is the major staple in sub-Saharan Africa. Whole-grain maize meal (WGMM) is highly susceptible to rancidity development. This work investigated whether rancidity development in ...
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Mukwevho, Peter; Emmambux, Mohammad Naushad
(Wiley, 2024-05)
BACKGROUND : This work determined the effect of compositing wheat flour with the resulting flour (15% and 30%) from heat-treated Bambara seeds on dough rheology and breadmaking properties. Bambara seeds (conditioned 53% ...
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Dovi, Koya A.P.; Solah, Vicky A.; Taylor, J.R.N. (John Reginald Nuttall); Johnson, Stuart K.
(Wiley, 2024-03)
BACKGROUND AND OBJECTIVE :
Owing to its climate-smart agronomic characteristics and health-promoting attributes, there is great interest in using sorghum in bread and other dough-based food product making. The objectives ...
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Wilken, Nicolas John; Sharifpur, Mohsen; Atofarati, Emmanuel Olawaseyi; Meyer, Josua P.
(Elsevier, 2024-05)
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